Brew Pub Pretzels & Beer Cheese Dip

Soft, Bavarian-style pretzel sticks are ready to dip in Blue Moon white Cheddar beer cheese and honey dijon mustard.

Bourbon Street Chicken & Shrimp

Cajun-seasoned chicken and blackened shrimp in buttery garlic and parsley, served sizzling on a cast iron platter with sautéed mushrooms and onions.

Chicken Tenders Platter

Crispy breaded chicken tenders are a grill and bar classic. Served with choice of dipping sauce. Shown with signature coleslaw and classic fries.

Grilled Chicken Breast

Juicy chicken breast seasoned and grilled over an open flame. Served with your choice of two sides.

Chicken Wonton Tacos

Sweet Asian chile marinated grilled chicken stuffed into crispy wonton shells topped with our signature coleslaw and cilantro.

Oriental Chicken Salad

A long-running favorite, crispy breaded chicken tenders top a bed of fresh Asian greens, crunchy noodles and almonds tossed in our Oriental vinaigrette. Served with a golden brown signature breadstick brushed with buttery garlic and parsley.

Grilled Oriental Chicken Salad

A long-running favorite, crispy breaded chicken tenders top a bed of fresh Asian greens, crunchy noodles and almonds tossed in our Oriental vinaigrette. Served with a golden brown signature breadstick brushed with buttery garlic and parsley.

Four Cheese Mac & Cheese W/Honey Pepper Chicken

A sweet and savory take on comfort food, four-cheese penne mac & cheese is topped with Applewood-smoked bacon and crispy chicken tenders tossed in honey pepper sauce.

Three Cheese Chicken Cavatappi

Pasta

Double Crunch Shrimp

Crispy battered shrimp are fried golden brown. Served with cocktail sauce and a lemon wedge.

Hand Battered Fish & Chips

Golden, crispy battered fish fillet. Served with tartar sauce and a lemon wedge. Shown with signature coleslaw and classic fries.

Blackened Cajun Salmon

6 oz. blackened salmon fillet, grilled to perfection. Served with your choice of two sides.

Whisky Bacon Burger

Savor the rich flavor in this tasty original. An all-beef patty topped with two slices of Pepper Jack cheese, crispy onions, two strips of Applewood-smoked bacon and Fireball® Whisky-infused steak sauce.

Classic Cheeseburger

Our handcrafted all-beef patty topped with two slices of American cheese. Served with lettuce, tomato, onion and pickles on a Brioche bun. Shown with classic fries. Made with 100% fresh, never frozen ground beef.

Quesadilla Burger

Part burger, part quesadilla, all taste. This original burger creation comes piled high with two slices of Pepper Jack cheese, our signature Mexi-ranch sauce, crispy Applewood-smoked bacon, house-made Pico de Gallo and shredded lettuce in a crisp, warm Cheddar quesadilla. Shown with classic fries.

Classic Bacon Cheeseburger

Our juicy all-beef patty topped with two slices of American Cheese and two strips of Applewood-smoked bacon. Served with lettuce, tomato, onion and pickles on a Brioche bun.

Classic Burger

Juicy all-beef patty, lettuce, tomato, onion and pickles on a Brioche bun. Shown with classic fries.

Double Crunch Bone – In Wings

Twice battered and fried, these crisp outside, tender inside wings are tossed in your choice of sauce. Served with Bleu cheese or house-made ranch dressing with real buttermilk.

Boneless Wings

Crispy breaded pieces of tender boneless chicken tossed in your choice of sauce. Served with Bleu cheese or house-made ranch dressing with real buttermilk.

Chicken Quesadilla

Warm, grilled tortillas are loaded with chipotle lime chicken, house-made pico de gallo and a blend of melted Cheddar cheeses. Served with our chipotle lime salsa and sour cream.

KIDS MENU

Fiesta Lime Chicken

Grilled chicken glazed with zesty lime sauce and drizzled with tangy Mexi-ranch is smothered with a rich blend of Cheddar cheeses on a bed of crispy tortilla strips. Served with Spanish rice and house-made pico de gallo.

6 oz. Top Sirloin Steak

Lightly seasoned USDA Select Top Sirloin* cooked to perfection and served hot off the grill. Served with your choice of two sides.

8 oz Top Sirloin Steak

Lightly seasoned USDA Select Top Sirloin* cooked to perfection and served hot off the grill. Served with your choice of two sides.

12 oz Ribeye

Rich, tender and juicy. Our marbled, USDA Select Ribeye Steak* is served hot off the grill. Served with your choice of two sides.

Double-Glazed Baby Back Ribs

Full Rack. Slow-cooked to fall off the bone tenderness. Slathered with your choice of sauce. Shown with signature coleslaw and classic fries.

Half Rack Double Glazed Baby Back Ribs

Half Rack. Slow-cooked to fall off the bone tenderness. Slathered with your choice of sauce.

Shrimp ‘N Parmesan Sirloin

A popular take on surf ‘n turf, this dish starts with a tender grilled 8 oz. USDA Select Top Sirloin* and is topped with sautéed blackened shrimp and our creamy lemon butter Parmesan sauce.